SEAGREENS CULINARY INGREDIENT 90G
Seagreens® classic ready-milled grains of wild Ascophyllum nodosum seaweed are a versatile cooking and baking ingredient, or can be sprinkled on almost any raw or cooked food.
Use sparingly, for example half a teaspoon per person in plain broccoli soup - delicious!
It broadens the nutritional profile, combines well with other foods and brings out their natural flavours. Use instead of salt: it has an ideal natural balance of all the mineral salts your body needs - if only for the sake of your cardiovascular system!
Seagreens® wild harvesting is sustainable, in line with Demeter biodynamic, EU and NOP Organic Standards. Nothing is added or extracted.
Research at Sheffield Hallam University's Food Innovation project, conducted 2007-8, recommended Seagreens® as a healthy natural replacement for salt.
100% recyclable jars.
Knotted wrack dried ground frond (Ascophyllum nodosum)
Spoon into recipes, sprinkle over food. Helps replace salt.
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